Simply eating

Veg: Home made herbs butter
May 29, 2015, 17:12
Filed under: Busy lifestyle - quick fixes, Gluten free, under 15 mins, Veggie | Tags:

One of the best things when you have your own herbs on the balcony is to make your own herb butter, especially because you can keep the salt under control.




  • 200g butter
  • bunch of herbs
  • salt & pepper

Ideally pestle and mortar, but you can also use a blender, mixer.

Cooking time:  5 mins

Preparation: Wash and chop the herbs


Mix the herbs with the butter, salt, pepper and keep on mixing until it becomes a smooth. I just love it with freshly baked bread but also with a nice juicy steak (oops, not so veggie ;-))



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